One goal of this blog is to bring you the best plans and activities you can enjoy at the islands, as well as helping you to make a tour through the most important and beautiful towns, beaches and monuments. We also want to get close to the traditions, culture and everything that is part of the intrinsic nature of the Balearic Islands, on which is, of course, its mallorcan gastronomy. 

Therefore, we intend to take of tour of some of the best restaurants in Mallorca you can enjoy during your stay in one of our hotel VIVA Cala Mesquida: four different, original and where you can taste the quintessential Mediterranean flavors restaurants.

For example, if you want to sit and enjoy a good dish of seafood, those who take over an entire afternoon and are the perfect ingredient in any celebration, we recommend visiting the Escorat Restaurant, located in Cala Ratjada.

For an average price of about 25 euros, you and your passengers can taste the flavor of the Mediterranean sea seasoned with salt, oil and lemon and accompanied by a good wine, can you think of a better plan for a Sunday noon?

But seafood is not the only part of the select Majorcan cuisine, as in every village in Mallorca you will find flavors and local dishes containing years and years of tradition in each ingredient. If you want to contact the local dishes of Majorca do not hesitate to go to Sa Font de Sa Cala and there look for Can Cardaix, a restaurant in Palma de Mallorca which offers a wide selection of dishes. The average price per person is about 35 euros and they also have a daily menu.

In the heart of Capdepera you can try Mediterranean and market cuisine served in the elegant Restaurant Cassandra, where tradition and modernity meet in each of the dishes served. The average price per person, in this case, is 45 euros.

Finally, and only suitable for those who really enjoy food and looking for an unforgettable experience during your stay in the islands, a unique, delicate and full of creative dining experience, we can only recommend you a lunch or dinner at Es Moli d 'Bou, Michelin-starred restaurant captained by one of the most prominent chefs on the island, Tomeu Caldentey, where traditional dishes are reinvented without losing its essence in any case. In it you will find daily menus between 55 and 80 euros and dishes from 75.

Dishes for all tastes, restaurants in Palma de Mallorca of all kinds and, above all, passion and knowledge of Majorcan cuisine, all very close to our hotels in Cala Mesquida. Do not hesitate to discover during your next stay!